Welcome to The Restaurant at Zero George, a gem nestled in historic Charleston. This New American establishment offers a menu that captivates both the palate and the senses. The highlight is the Chef's 5-Course Tasting Menu, enriched with thoughtful beverage pairings that elevate every dish.
Appetizers feature exciting choices like Korean Fried Pork Belly and Wood-Grilled Octopus, blending innovative flavors with impeccable presentation.
Desserts like Passion Fruit "Semifreddo" and Tres Leches showcase a commitment to creativity and excellence.
With a sophisticated ambiance, attentive service, and dishes that reflect both tradition and innovation, dining here is an experience that transcends mere eating. Guests rave about the intimate atmosphere and the masterful craftsmanship of Executive Chef Vinson Petrillo, who creates an unforgettable culinary journey.
Visit The Restaurant at Zero George for an extraordinary dining adventure that leaves you wanting more.
Menu Options
Chef's 5-Course Tasting Menu with Beverage Pairings